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Dietetic Caucus
The mission of the Dietetic Caucus shall be to:
- To serve as an advocacy and advisory group for the regional academic dietetic programs available in the organization's service area.
- To serve as a catalyst for development of continuing education programs for area dietary personnel.
- To promote dissemination of information relating to professional growth and development, professional ethical concerns, and/or pertinent dietetic and health related issues.
- To promote the maintenance of a support network among dietitians.
- To strengthen interdisciplinary understanding and cooperation between dietitians and other health and welfare professionals.
Active members of the Dietetic Caucus shall fulfill the following Qualifications:
- Individuals who have completed the Dietary Manager continuing education program with eligibility for certification and individuals working on or having completed a degree program as a Dietary Technician (2 yr. program-certification optional) or Dietician (4 yr. program, registration required, licensed to work, or retired status).
Meetings:
- Meetings occur the first Thursday of the month in January, March, May, July, September, and November. Meetings are held 4:30pm to 6:30pm.
AHEC Liaison: Joy Taylor, 301-777-9150, Ext. 141 Email jtaylor@allconet.org
Related Links
Ellyn Satter Institute
American Dietetic Association |
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